LinkedIn Profile

Access Geja's Cafe historical Linkedin company profile data on number of followers, employee headcount and more
Ticker Symbol Entity Name As Of Date Company Name Followers Employees on Linkedin Link Industry Date Added Date Updated Description Website Specialities Logo HQ.Street HQ.City HQ.State HQ.Country HQ.Postal Sector Industry
private:gejascafe-2 1435849 May 25th, 2019 12:00AM Geja's Cafe 79 17.00 Open Restaurants May 24th, 2019 10:51PM May 24th, 2019 10:51PM For over 45 years, fondue dining at Geja's Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It's a perfect way to kindle romance, celebrate a special occasion, or simply join family and friends for a fun and unforgettable dining experience. So that you enjoy all we have to offer, we suggest Geja's four-course Premiere Dinner. In a candlelit room, surrounded by the music of Spanish and classical guitar, you'll be presented with creamy Swiss Gruyere cheese fondue, melted over an open flame, with fresh breads and fruits for dipping. Our crisp green salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm appetizer. Next, you'll cook your choices of lobster tail, jumbo shrimp, beef tenderloin, sea scallops or chicken breast in a pot of sizzling vegetable oil or broth. This main course is served with a mound of fresh vegetables and eight savory dipping sauces. Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting, along with moist pound cake and fresh fruits for dipping into the velvety Belgian chocolate. Geja's Cafe features the ingredients to make your evening an event you'll remember for years to come. Our professional staff will guide you through your dinner, and help you choose the perfect wine to complement your meal. Come find out what has made Geja's Cafe one of Chicago's most admired restaurants for nearly 50 years. Open Romantic fondue dining, Extensive but moderately priced wine list, Live Classical and Flamenco Guitarist, Chicago's most romatic restaurant Open Food Producers
private:gejascafe-2 1435849 Nov 7th, 2017 12:00AM Geja's Cafe 56 13.00 Open Restaurants Nov 7th, 2017 05:23PM Nov 7th, 2017 05:23PM For over 45 years, fondue dining at Geja's Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It's a perfect way to kindle romance, celebrate a special occasion, or simply join family and friends for a fun and unforgettable dining experience. So that you enjoy all we have to offer, we suggest Geja's four-course Premiere Dinner. In a candlelit room, surrounded by the music of Spanish and classical guitar, you'll be presented with creamy Swiss Gruyere cheese fondue, melted over an open flame, with fresh breads and fruits for dipping. Our crisp green salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm appetizer. Next, you'll cook your choices of lobster tail, jumbo shrimp, beef tenderloin, sea scallops or chicken breast in a pot of sizzling vegetable oil or broth. This main course is served with a mound of fresh vegetables and eight savory dipping sauces. Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting, along with moist pound cake and fresh fruits for dipping into the velvety Belgian chocolate. Geja's Cafe features the ingredients to make your evening an event you'll remember for years to come. Our professional staff will guide you through your dinner, and help you choose the perfect wine to complement your meal. Come find out what has made Geja's Cafe one of Chicago's most admired restaurants for nearly 50 years. Food Producers
private:gejascafe-2 1435849 Nov 1st, 2017 12:00AM Geja's Cafe 56 13.00 Open Restaurants Nov 1st, 2017 05:05AM Nov 1st, 2017 05:05AM For over 45 years, fondue dining at Geja's Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It's a perfect way to kindle romance, celebrate a special occasion, or simply join family and friends for a fun and unforgettable dining experience. So that you enjoy all we have to offer, we suggest Geja's four-course Premiere Dinner. In a candlelit room, surrounded by the music of Spanish and classical guitar, you'll be presented with creamy Swiss Gruyere cheese fondue, melted over an open flame, with fresh breads and fruits for dipping. Our crisp green salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm appetizer. Next, you'll cook your choices of lobster tail, jumbo shrimp, beef tenderloin, sea scallops or chicken breast in a pot of sizzling vegetable oil or broth. This main course is served with a mound of fresh vegetables and eight savory dipping sauces. Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting, along with moist pound cake and fresh fruits for dipping into the velvety Belgian chocolate. Geja's Cafe features the ingredients to make your evening an event you'll remember for years to come. Our professional staff will guide you through your dinner, and help you choose the perfect wine to complement your meal. Come find out what has made Geja's Cafe one of Chicago's most admired restaurants for nearly 50 years. Food Producers

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