| Ticker Symbol | Entity Name | As Of Date | Company Name | Followers | Employees on Linkedin | Link | Industry | Date Added | Date Updated | Description | Website | Specialities | Logo | HQ.Street | HQ.City | HQ.State | HQ.Country | HQ.Postal | Headcount change in past 24 months | Company Name | Sector | Industry |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| private:missionminis-2 | 1532700 | May 30th, 2019 12:00AM | Mission Minis | 35 | 7.00 | Open | Food & Beverages | May 29th, 2019 08:42PM | May 29th, 2019 08:42PM | Concerned about my waistline recently, I thought it would be safe to check out Mission Minis in — where else? — the Mission neighborhood of San Francisco. Problem is, I can’t seem to leave without trying two or three of the mini cupcakes. Mission Minis was started last year by Brandon Arnovick, a longtime Mission resident and music producer who started baking mini cupcakes for friends just a few years ago. He got so into baking the mini delights — and spurred on by feedback from friends — that he started selling his mini cupcakes at the many coffee shops in the hood. He opened his tiny storefront right in the Mission earlier this year. One time I visited after work, so a lot of popular flavors were gone. So I ended up trying the Cinnamon Horchata, Banana Maple Glaze and Swiss Almond Coconut. The Cinnamon Horchata is influenced by the Mexican cinnamon rice milk drink, and the rice milk cupcake (which didn’t have a strong flavor) was topped with a cream cheese frosting with a dusting of cinnamon. The banana cupcake had a nice buttercream frosting, but my favorite was the Swiss Almond Coconut with the fluffy meringue buttercream icing mixed with bits of almond and coconut flakes. Mission Minis, 3168 22nd St., San Francisco. PH: 415.817.1540. Open daily from 10 a.m. to 6 p.m. taken from Cooking With The Single Guy Blog - Thank You | Open | Open | Mission Minis | Food Producers | ||||||||
| private:missionminis-2 | 1532700 | Nov 7th, 2017 12:00AM | Mission Minis | 32 | 8.00 | Open | Food & Beverages | Nov 7th, 2017 06:26PM | Nov 7th, 2017 06:26PM | Concerned about my waistline recently, I thought it would be safe to check out Mission Minis in — where else? — the Mission neighborhood of San Francisco. Problem is, I can’t seem to leave without trying two or three of the mini cupcakes. Mission Minis was started last year by Brandon Arnovick, a longtime Mission resident and music producer who started baking mini cupcakes for friends just a few years ago. He got so into baking the mini delights — and spurred on by feedback from friends — that he started selling his mini cupcakes at the many coffee shops in the hood. He opened his tiny storefront right in the Mission earlier this year. One time I visited after work, so a lot of popular flavors were gone. So I ended up trying the Cinnamon Horchata, Banana Maple Glaze and Swiss Almond Coconut. The Cinnamon Horchata is influenced by the Mexican cinnamon rice milk drink, and the rice milk cupcake (which didn’t have a strong flavor) was topped with a cream cheese frosting with a dusting of cinnamon. The banana cupcake had a nice buttercream frosting, but my favorite was the Swiss Almond Coconut with the fluffy meringue buttercream icing mixed with bits of almond and coconut flakes. Mission Minis, 3168 22nd St., San Francisco. PH: 415.817.1540. Open daily from 10 a.m. to 6 p.m. taken from Cooking With The Single Guy Blog - Thank You | Mission Minis | Food Producers | ||||||||||
| private:missionminis-2 | 1532700 | Nov 1st, 2017 12:00AM | Mission Minis | 32 | 8.00 | Open | Food & Beverages | Nov 1st, 2017 06:02AM | Nov 1st, 2017 06:02AM | Concerned about my waistline recently, I thought it would be safe to check out Mission Minis in — where else? — the Mission neighborhood of San Francisco. Problem is, I can’t seem to leave without trying two or three of the mini cupcakes. Mission Minis was started last year by Brandon Arnovick, a longtime Mission resident and music producer who started baking mini cupcakes for friends just a few years ago. He got so into baking the mini delights — and spurred on by feedback from friends — that he started selling his mini cupcakes at the many coffee shops in the hood. He opened his tiny storefront right in the Mission earlier this year. One time I visited after work, so a lot of popular flavors were gone. So I ended up trying the Cinnamon Horchata, Banana Maple Glaze and Swiss Almond Coconut. The Cinnamon Horchata is influenced by the Mexican cinnamon rice milk drink, and the rice milk cupcake (which didn’t have a strong flavor) was topped with a cream cheese frosting with a dusting of cinnamon. The banana cupcake had a nice buttercream frosting, but my favorite was the Swiss Almond Coconut with the fluffy meringue buttercream icing mixed with bits of almond and coconut flakes. Mission Minis, 3168 22nd St., San Francisco. PH: 415.817.1540. Open daily from 10 a.m. to 6 p.m. taken from Cooking With The Single Guy Blog - Thank You | Mission Minis | Food Producers |